Your search for the perfect bread knife is over! The Miyako SUS 240mm Bread Slicer combines exquisite Japanese craftsmanship with cutting-edge materials to create a bread knife that effortlessly delivers precision with every slice. Featuring a 33-layer Damascus steel blade, this slicer offers unmatched sharpness and durability, cutting through crusty loaves and delicate pastries with ease. The blade’s core, made from high-carbon molybdenum vanadium steel (AUS8), is reinforced with low-carbon SUS1A-1 layers, providing excellent strength and corrosion resistance.

The finely serrated, single-edged blade ensures clean, effortless cuts, while the laminated reinforced wood handle is ergonomically designed for comfort and control. Handcrafted by artisans in Seki City, Japan, this bread slicer not only performs exceptionally but also embodies the elegance and precision of traditional Japanese knife-making. Say goodbye to uneven slices and enjoy perfection with every cut!