Developed in 1941 by the heir to the manufactory Franz Güde, the special "GÜDE serrated edge" of our bread knives today delights bakers and bread lovers all over the world. The pointed teeth of the unyielding, sharply ground chrome-vanadium-molybdenum steel ensure that slices of bread, baguettes and rolls can be sliced instead of squashed, and cabbages, melons, and crispy crusted roasts can be cut more efficiently than ever. Unadorned, beautiful handles made of different high-quality materials do the rest for this knife legend of ours.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.