Description
Elevate your culinary skills with the MIYABI 4000 FC Series 8-Inch Gyutoh Knife. Handcrafted in Seki, Japan, this professional chef’s knife features a 20 cm blade made from revolutionary FC61 fine carbide stainless steel with an impressive 61 Rockwell hardness. The ice-hardened FRIODURx2 blade delivers exceptional durability, edge retention, and corrosion resistance, making it perfect for all slicing, dicing, and chopping tasks.
With a razor-sharp Katana-edge and a comfortable brown handle, this Japanese chef’s knife offers precision, balance, and control. Combining traditional craftsmanship with modern materials, it’s an essential addition to any kitchen.
Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
